Real meat, naturally reinvented — without animals.

Pacifico
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We’re growing the next generation of it — no animals involved, same delicious taste, and driven by our breakthrough mycelium fermentation biotechnology.

After two decades of trying to replace meat with overly-formulated plant-based products, it’s time to change tactics and give consumers what they want: something as delicious, nutritious, and simple as meat. 

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Viando Meat

Viando meat — Powered by Mycelium.

We are proud to introduce our first product in our Viando Meat range, Viando Chicken: the ultimate 1:1 replacement for chicken. Viando delivers the same sensorial experience, nutritional value, and functionality as legacy chicken.

Perfect for food manufacturers and service chains looking for clean-label, versatile, and delicious poultry alternatives, Viando Chicken is ready to captivate your customers and cut your carbon footprint.

Coming soon to the Viando range: Pork and Fish

Beyond plant-based: meet mycelium meat.

Mycelium is the root-like structure of fungi. It’s naturally-occurring and has been used in food, medicine, and agriculture for centuries. 

At Pacifico, we harness the natural potential to create delicious and nutritious Mycomeat for our Viando products!

Indistinguishable meat texture

Viando Chicken, with its muscle-like texture, offers the familiar bite and chew of legacy chicken, delighting meat-eaters and reconnecting vegans to the pleasures of meat.

Exceptional flavour

The naturally ‘meaty’ umami, and clean taste of Viando Chicken make it delicious eaten alone, or as part of any dish where you’d use legacy chicken. Plus, you won’t taste any ‘plant’ flavours here.

Nutritious & clean

With up to 30% protein content and just 5 natural ingredients, Viando Chicken is both nutritious and clean. Packed with all essential amino acids, it is high in fibre and low in fat. Viando holds its own against any legacy meat.

Versatile

Cook Viando in the same way you’d cook chicken: grilled, fried, marinaded, or baked, it’s all the same! Viando can be seamlessly integrated into your existing recipes and cooking processes.

Planet-friendly

Great news for you and your customers: Viando Chicken is as sustainable as it is delicious! Viando requires up to 99% less land, 90% less water, and produces 90% fewer CO2 emissions compared to traditional animal meat.

We're growing the next generation of meat.

Customers
What can Viando do for you?

Pacifico is a meat company, reinvented. Just like legacy meat companies we provide delicious meat to our B2B customers that they can cut, cook, and create with.

Unlike legacy meat, we replace animals with mycelium and slaughterhouses with our steel fermentation bioreactors to create our Viando meats. Viando integrates directly into the existing meat value chain eliminating the need to redesign your supply chain while you redesign your products.

Foodservice customers

Drop Viando Chicken into your existing recipes and processes, using the same equipment. Bring your dishes to new customers and support sustainability with your existing ones.

Food manufacturers and brands

Launch new products or elevate existing ones. Viando is as versatile as it is delicious and can be used in any product in which you’d otherwise use legacy or plant-based meat.

Meat manufactures

Launch your own plant-based brand or create blended meat and  Viando products. Unlock new customers and expand to a new future!

Our Technology
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Our innovation lies in the science behind our mycelium fermentation. By harnessing the natural power of fermentation with advanced biotechnology, we have created a highly-efficient protein production platform. Our process feeds sugars to our fungi who convert it into our whole-muscle, meaty Viando protein.

What sets our mycomeat apart? If you still want to know the answer to this after tasting Viando Chicken, we’d be happy to dive into more of the technological details with you!

About us
Pacifico — founded in 2022 in Germany.
Rooted in the vibrant innovation hubs of Berlin and Leipzig, our team blends creativity and expertise to pioneer sustainable food solutions that redefine the future of eating.

Supported by top venture capital and angel investors, Pacifico is scaling new solutions for a better planet.

Careers
Want to reinvent meat? 
Join Pacifico to shape the future of meat! We’re a mission-driven team working together to change the global food industry.

At Pacifico, we believe in fostering creativity, collaboration, and scientific excellence. If you don’t see an open role but you think you would be a great addition to our team, please feel free to submit an open application!